Me: “I hate this. Look at this shell, I’m literally breaking it into pieces so fine they could be particles of sand. I swear I read somewhere that the best way to peel an eggshell off was to tap the bottom of the egg on the table and then peel. That’s what I just did, you saw me do it, and look at this mess. And the egg was refrigerated, not hot, so that can’t be the issue.”
|Mine was waaaay worse than this. [via]|
Coworker: “I don’t know if there’s a specific best way, but I’m pretty sure there are better ways to do it than the way you are currently doing it.”
Me: “Well you don’t have to be a dick about it.”
Coworker: “Just sayin’.”
Me: “I’m going to Google it after lunch. I’m going to Google egg-peeling methods. The internet will be much more helpful than you are. I’ll get a great answer to my problem, probably from someone with poor grammar, probably on Yahoo Answers. I’ll email you the link.”
Coworker: “I swear, you are on so much crack.”
I'm not though. Seriously.
PdotSdot: This is a scheduled post. The Prince and I are flying home to Ontario today. I miss you already.